i realize i did these backwards...
but hey, i'm about to show you the easiest pumpkin chocolate chip recipe in the world.
...so you can't be that mad. ;)
alright, so you made the cupcakes and had a ton of frosting and pumpkin left over, right? And a waste of delicious ingredients isn't going to make anyone happy.
problem solved.
Pumpkin chocolate Chip cookies with 3 ingredients. literally.
1 pckg of spice cake
1/2 can of large pumpkin can or 1 small one { i just used everything left over}
1 C. of chocolate chips.
preheat oven to 350 degrees
mix together the cake mix and pumpkin.
after well mixed, fold chocolate chips into batter
butter a pan, and splot balls of cookie mix onto pan
{they won't spread, but don't flatten}
cook in oven for 15-20 minutes
once cooled, i put my left over frosting on top, and added a little nutmeg and cinnamon on the top for looks and taste.
but hey, i'm about to show you the easiest pumpkin chocolate chip recipe in the world.
...so you can't be that mad. ;)
alright, so you made the cupcakes and had a ton of frosting and pumpkin left over, right? And a waste of delicious ingredients isn't going to make anyone happy.
problem solved.
Pumpkin chocolate Chip cookies with 3 ingredients. literally.
1 pckg of spice cake
1/2 can of large pumpkin can or 1 small one { i just used everything left over}
1 C. of chocolate chips.
preheat oven to 350 degrees
mix together the cake mix and pumpkin.
after well mixed, fold chocolate chips into batter
butter a pan, and splot balls of cookie mix onto pan
{they won't spread, but don't flatten}
cook in oven for 15-20 minutes
once cooled, i put my left over frosting on top, and added a little nutmeg and cinnamon on the top for looks and taste.
